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Apple and walnut cake, at Multicooker

Apple and walnut cake, at Multicooker



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1. Mix the butter with the sugar, add the eggs and mix. Add the flour, baking powder and nuts, stirring until the composition is creamy.

2. Grease the base and walls of the inner bowl with a little butter, pour the composition and place the apples. In the composition powdered with cinnamon.

3. Press the MENU button, select the BAKE program and the temperature of 180 ° c. press COOKING TIME and select 50 minutes.

4. Press START and close the cover.

5. When finished, disconnect from the power supply.