Category Other

Salad "Ankle Bens"
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Salad "Ankle Bens"

Ingredients for the preparation of Ankla Bensa salad Bulgarian pepper 1 kilogram Tomato juice 2.5 liters Eggplant 1 kilogram Medium-sized garlic 2 heads Carrots 1 kilogram Sugar 200-250 grams Vinegar table 3 tablespoons Salt 2 tablespoons Vegetable oil 200 milliliters Sweet peas 5 pieces Laurel leaf of large size 3 pieces Main ingredients Eggplant, Carrot, Pepper Portioning 5 servings Print this list Inappropriate products?

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Vegetarian Lasagna with Spinach and Sweet Pepper

Ingredients for cooking vegetarian lasagna with spinach and sweet pepper Ready lasagna pasta leaves 1 pack Homemade cheese 200 grams Parmesan cheese 50 grams Mozzarella cheese 100 grams Young spinach leaves 200 grams Big yellow sweet pepper 1 piece Big red sweet pepper 1 piece Garlic 2 cloves Prepared tomato sauce 200 grams Olive oil 2 tablespoons Basil 1 teaspoon Marjoram 1 teaspoon Salt, black pepper to taste Main ingredients Cheese, Choux pastry Serving 5 servings World cuisine Italian cuisine Print list Inappropriate products?
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Oatmeal with cheese

Ingredients for making oatmeal with cheese Oatmeal 2 cups Hot water 3 cups Butter 2 teaspoons Cheese 100 grams Banana 1 piece Salt to taste Main ingredients Oatmeal Portion 5 servings Print this list Inappropriate products? Choose a similar recipe from others! Inventory: Pan, Grater, Knife, Glass Cooking oatmeal with cheese: Step 1: Cook the oatmeal.
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Oatmeal

Ingredients for making oatmeal oats 2 cups butter 3 tbsp milk 5-6 cups (milk can be replaced with water, but in a smaller amount) salt 1 tsp sugar 2 tbsp main ingredients Oatmeal Portion 2 servings Print list Inappropriate products ? Choose a similar recipe from others!
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Lasagna

Ingredients for the preparation of climbing sheets for climbing 10 sheets of onion 3-4 pcs flour 100 gr tomatoes 0.5 kg milk -1 liter to taste parmesan 100 gr butter 100 gr vegetable oil to taste minced meat 1 kg (climbing is very tender if you use minced pork) garlic 4-5 cloves carrots 150-200 gr pepper to taste salt to taste hard cheese 300 gr Main ingredients Pork, Cheese, Flour Portion 6 servings World cuisine Italian cuisine Print this list Inappropriate products?
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Millet porridge

Ingredients for the preparation of millet porridge millet 1 cup milk 2 cups water 2 cups sugar to taste butter 100 gr salt to taste Main ingredients Millet and wheat Portion 2 servings Print this list Products not suitable? Choose a similar recipe from others! Inventory: pan, measuring cup, plate. Preparation of millet porridge: Step 1: Step 1: Rinse porridge.
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Dumplings with cheese

Ingredients for making dumplings with cheese Dough: premium wheat flour 2 cups eggs 2-3 pcs purified water 1 cup salt 1 teaspoon sugar 2 teaspoons Filling: cheese 300 gr (hard cheese is needed for preparation) Main ingredients Eggs, Flour Portion 4 servings World cuisine Ukrainian cuisine Print this list Products not suitable?
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Hairy sausages

Ingredients for making hairy sausages Spaghetti 30-40 pcs Sausages 5-10 pcs Main ingredients Sausage and sausages, Macaroni Portion 3 servings Print this list Products not suitable? Choose a similar recipe from others! Inventory: Casserole, Plate Cooking hairy sausages: Step 1: Cook the products.
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Spaghetti with vegetables

Ingredients for cooking spaghetti with vegetables Spaghetti 500 g Tomatoes 2 pcs. Cucumbers 1 pc. Garlic 3 cloves. Onions 1 pc. Bulgarian pepper (red, yellow, orange) 2 pcs. Ground black pepper to taste Oil (vegetable, olive) for roasting to taste Dried basil to taste Olives or olives (without liquid) 1 can Salt to taste to taste Main ingredients Pasta Portion 2 servings World cuisine Italian cuisine Print this list Foods not suitable?
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Potato pancakes

Ingredients for the preparation of potato pancakes Potatoes 5 pcs. (medium size) flour 2 tbsp egg - 2 pcs. 2 onions to taste vegetable oil for frying potato pancakes salt to taste pepper to taste Main ingredients Potato Portion 3 servings World cuisine Belarusian cuisine Print this list Foods not suitable?
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Draniki with minced meat

Ingredients for the preparation of potato pancakes with minced meat Minced meat (pork and beef) 250 grams Potato (preferably large) 8 pieces Chicken egg 2 pieces Wheat flour -3 tablespoons to taste Onion 1 piece Cooking salt to taste Vegetable oil for frying to taste Sour cream (any fat content) 500 grams Main ingredients Potato Portion 4 servings World cuisine Belarusian cuisine Print this list Foods not suitable?
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Champignon puree

Ingredients for making champignon puree Champignons - 1 kg. (Pure); to taste Garlic - 2 s .; to taste Butter - 50 g (20g + 30g); to taste Olive oil-30ml .; to taste Cream -200 ml. ( twenty%); to the taste of Flour - 2 tbsp .; to taste Chicken broth - 1,5l. (cooked with onion, black pepper, salt and dill.
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Baked potato pancakes with mushrooms

Ingredients for the preparation of baked potato pancakes with mushrooms 5 pcs. (medium size) egg 2 pcs. bow 1 pc. garlic 1 clove (as much as you like) mushrooms 300g sour cream 100 g dill greens 1 bunch salt to taste ground pepper to taste sunflower oil for frying potato pancakes Main ingredients Potatoes, Mushrooms Portion 4 servings Print this list Inappropriate products?
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Paella with vegetables

Ingredients for making paella with vegetables. Long-grain rice 230 g. Sweet pepper 500 g. Chicken broth 700 ml. Onions 80 g. Tomatoes 600 g. Garlic 15 g. String beans 150 g. (Preferably fresh). Ground saffron 1 tsp Olive oil 4 tbsp. l Ground black pepper 2 g. Salt (to taste).
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Seafood paella

Ingredients for making paella with seafood Seafood cocktail (frozen) 500 grams Rice (Valencia) 300 grams Tomato puree - 200 grams to taste Olive oil 40 ml Onions (large) 1 piece Green peas (frozen) - 100 grams to taste Saffron ½ teaspoon Salt - 1 teaspoon to taste Green pepper sweet half Lemon 1 piece Main ingredients Shrimps, Mussels and scallops, Rice Serving 6 servings World cuisine Spanish cuisine Print this list Foods not suitable?
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Carbonara Pasta

Ingredients for making pasta Carbonara Fettuccine (pasta) 200 grams Bacon 100 grams Onions (large) 1 piece Garlic 6 cloves Parsley 1 bunch Tomatoes (small) 2 pieces Parmesan 30 grams Main ingredients Bacon, Cheese, Macaroni Serving 2 servings World cuisine Italian cuisine Print list Products not suitable?
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Capelin caviar cutlets

Ingredients for the preparation of cutlets from capelin caviar Capelin caviar 300 g Eggs 2 pcs. Flour 1/3 cup Vegetable oil 50 g Salt to taste Ground black pepper to taste Main ingredients Capelin Portion 2 servings Print this list Inappropriate products? Choose a similar recipe from others! Implements: Crockery, Stove, Frying pan. Preparation of cutlets from capelin caviar: Step 1: Process caviar.
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Japanese dumplings - gyoza

Ingredients for the preparation of Japanese dumplings - gyoza For the test: Flour 3-4 cups Water 2-3 glasses For the filling: Ingredients for the preparation of Japanese dumplings gyoza: Minced meat (pork) 500-700 g Cabbage leaves 5-6 pcs. Ginger 1 small root (5cm) Onion 1 pc. Garlic 4-5 cloves Sugar 3 teaspoon.
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Vegetable Couscous

Ingredients for cooking vegetable couscous Couscous 100 grams Carrots (small) 2 pieces Dried apricots 50 grams Parsnip root (medium size) 1 piece Frozen peas 60 grams Onions (medium size) 1 onion Rutabaga (celery possible) ½ bunch Salt cooking 1-2 pinchs Olive oil 2 tablespoons Cayenne pepper 1 pinch Cinnamon 1/2 teaspoon Ground ginger 1/2 teaspoon Black pepper (ground) 1 pinch Turmeric 1/2 teaspoon Main ingredients Rutabaga, Dried apricots, Millet and wheat Portion 2 servings Ma World Cuisine Roccan cuisine Print list Inappropriate products?
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Pasta with seafood

Ingredients for making pasta with seafood Salt 1 teaspoon Garlic 2 cloves Olive oil 20 milliliters Figured pasta of any form available in the store 250 grams Seafood cocktail 250 grams Tomato puree 200 grams Cream with a fat content of 20-22% 300 milliliters Pepper black ground quarter teaspoon Basic ingredients Shrimp, Squid, Mussels and Scallops, Octopus, Trepang Serving 4 servings World Cuisine Italian Cuisine Print this list Food inappropriate?
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Seafood Couscous

Ingredients for preparing a couscous with seafood Sea cocktail (octopus, squid, mussels, cuttlefish, peeled shrimp,) 250 grams Couscous 100 grams Olive oil 4 tablespoons Soy sauce to your taste Garlic 3 cloves Seasoning (preferably for seafood) to to your taste Main ingredients Shrimps, Squids, Mussels and scallops, Octopus Serving 2 servings World cuisine Moroccan cuisine Print this list Inappropriate products?
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